Top 10 food and drink things to do in Rome

Campo dei Fiori market

The Campo dei Fiori market isn’t just photogenic – local people shop for the range and quality from the produce available and also the decorative way it’s displayed. Taste the syrupy sweetness of the ripe summer time peach, or select from pyramids of oranges in the winter months, and participate in the bustle and chat of the authentic Roman market.

Wake-up coffee at Caffè Sant’Eustachio

While in Rome, breakfast such as the local people at Caffè Sant’Eustachio near Piazza Navona, celebrated because of its coffee since 1938. Prop yourself up in the bar, order a sugar-frosted pastry and marvel in the creamy layer of crema that’s the objective of the superior brew.

Piazza Sant’Eustachio 82

Gelato at San Crispino

Sinking a spoon into a mug of San Crispino’s fizzy lemon sorbet or creamy ginger root and cinnamon gelato is really a summer season top ten drink and food factor to complete in Rome. The most popular gelateria is on the cobbled backstreet, just a few licks in the Trevi Fountain.

Via della Panetteria 42


Top 10 food and drink things to do in Rome

rome restaurants

Traditional trattoria in Trastevere

Encircled through the daily busyness of Trastevere, and dating back 1630, La Cisterna is among the earliest restaurants in Rome. Go to the ancient well within the cellar before eating Roman areas like grilled seafood, veal saltimbocca and spaghetti all’amatriciana.

Via della Cisterna 13

The spanish language Steps wine bar

After you’ve rose the The spanish language Steps or looked in Via Condotti’s boutiques, relax having a glass of vino at Enoteca Antica. There’s standing room limited to the lengthy wooden bar, and small tables powering this atmospherically lit, wooden-beamed, bottle-lined wine bar.

Via della Croce 76

Modern Italian at Agata e Romeo

The current flavours of Italia are offered only at that elegant restaurant, south from the station near a clutch of city-center Rome hotels. From appetisers to refreshing between-course watermelon sorbet, Agata gives an inspired twist to 5-ways cod, risotto with saffron, pecorino flan and millefeuille pastries, while Romeo presides within the extensive wine cellar.

Via Carlo Alberto 45

Obikà mozzarella bars

Rome’s two mozzarella bars provide a refreshing option to brunch, an easy lunch or grazing accompaniment to wine. Crisp, modern and minimalist with shiny metal and glass, Obikà serves the creamy whitened cheese in tasting plates, preparing salads or supported by prosciutto or smoked fish.

Pizza lunch at Baffetto

If you think your time flagging while seeking Rome’s historic city center, recharge your batteries at Baffetto pizzeria. The wooden tables will always be busy only at that simple tile-lined restaurant, where thin-crust pizzas are offered hot in the wood-fired oven.

Via del Governo Vecchio 114